Countless Advantages in One Single Solution for Your Health – Organic Coconut Cream
We all love the taste of coconut; be it cooked or taken raw, because it tastes sweet and gives a refreshing treat. The coconut cream is derived from the meat of a mature coconut. The color as well as loaded taste of the milk can be attributed to the high oil content and sugar. Organic Coconut cream is similar to coconut milk yet contains less water and the only difference between these two is the consistency. Organic Coconut cream has thicker and more paste-like consistency whereas coconut milk is generally a liquid. Coconut cream is extorted from the coconut meat and further combined with natural stabilizer and processed to preserve the freshness and natural flavor of a newly squeezed coconut milk. The production technology superbly infused delicious flavor to the coconut cream. Where Can the Organic Coconut Cream be used? If you make curries, desserts, yogurt, ice-cream, milkshake, pies, cookies and/or cream based or pureed soup, it is strongly believed that yo...